1.原则性强,职业化规范度高,具有良好的团队协作精神,出色的人际交往能力,诚实可靠、品行端正 Strong sense of principle, professional agement a lity ,a good team spirit of collaboration,excellent interpersonal skills,honest and reliable,Decency
2.具有较强的工作责任心和学习能力、良好的团队合作意识 Have a strong sense of responsi lity and learning a lity,a good team spirit of collaboration
3.在餐厅适当的欢迎宾客和有可能的宾客,使用技能和个人的社交技巧使客人获得的体验。
To provide an appropriate welcome at Restaurants for guests and potential guests, maximizing their dining experience using technical and individual social skills.
4.遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。
Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.