Job Title: Operations Director
Location: Beijing, Shanghai, and Chengdu, China
Job Overview:
We are seeking an exceptional Operations Director to oversee the preparation and
operations of our three high-end restaurants. This role is pivotal in ensuring the seamless integration of
our culinary standards with the luxury ethos , while delivering an unparalleled dining experience to our esteemed guests.
Key Responsibilities:
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Develop and implement operational strategies for the three restaurants.
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Oversee the pre-opening preparations, including staff training, menu planning, and establishment of operational procedures.
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Ensure adherence to the highest standards of quality and service excellence across all outlets.
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Collaborate with the executive team to achieve business objectives and a Michelin star for the Beijing restaurant.
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Manage day-to-day operations, including staff management, inventory control, and financial reporting.
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Foster a culture of innovation and continuous improvement within the team.
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Ensure brand consistency and alignment with the project's vision.
Qualifications:
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Proven experience as an Operations Director or a similar senior management role in the luxury hospitality or fine dining industry.
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A deep understanding of Michelin-starred restaurant operations and standards.
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Excellent leadership and people management skills.
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Strong financial acumen and experience in budgeting and cost control.
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Fluent in English and Mandarin; additional languages are a plus.
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A passion for culinary arts and a commitment to excellence.
Why Join Us?
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Opportunity to work with a legendary chef and a luxury brand.
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A chance to be part of a Michelin-starred culinary journey.
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Competitive compensation package and benefits.
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A dynamic and innovative work environment.
职位:运营总监
工作地点:
中国北京、上海和成都
职位概述:
我们正在寻求一名优秀的运营总监，以筹备和监督我们三家高档餐厅的运营情况。这个职位是确保我们的烹饪标准与奢华精神无缝集成的关键，同时为我们尊敬的客人提供无与伦比的用餐体验。
主要职责:
为三家餐厅制定并实施运营策略。
监督开业前的准备工作，包括员工培训、菜单规划和操作规程的制定。
·确保所有餐厅都遵守最高质量标准和服务卓越。
与行政团队合作，实现北京餐厅的经营目标，并获得米其林一星。
·管理日常运营，包括员工管理、库存控制和财务报告。
·在团队内部培养创新、持续改进的文化。
·与总部保持联络，确保品牌一致性，并与项目愿景保持一致。
任职资格:
·在豪华酒店或高级餐饮行业担任运营总监或类似高级管理职位的经验丰富。
·对米其林星级餐厅的运营和标准有深刻的理解。
·优秀的领导能力和人员管理能力。
·具有较强的财务敏锐度和预算、成本控制经验。
英语和普通话流利，同时具备其他语言者优先。
·对烹饪艺术的热情和对卓越的承诺。
为什么要加入我们？
·有机会与传奇厨师和奢侈品牌合作。
·有机会成为米其林星级餐厅的一员
·优渥的的薪酬待遇和福利待遇。
·一个充满活力和创新力的工作环境。
